The oldest of all mexican drinks with a bouquet which truly reflects the traditional taste of Oaxaca, is made 100% of Agave and aged in oak barrels with agave worm, a privileged food for the Aztec nobleness. It is a distillate unique among others in the world. Awarded in England in the "International Spirits Challenge" and the "International Wine & Spirit Competition" and certified by the Consejo Mexicano Regulador de la Calidad del Mezcal.